Few vinters can compete with the range and rarity of Greek wines available at Wimbledon Wine Cellar.
The Palate team popped in last week and was treated to a selection of glasses by the Coravin. The stars of the show had to be the 2011 Bizios from Nemea, produced using the quirky Agiorgitiko grape, and the 2012 La Tour Melas from the Achinos region.
Wimbledon Wine Cellar
1 Gladstone Road
London SW19 1QU
by C Ley