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Another fantastic meal at Cornus, just over two ye

Another fantastic meal at Cornus, just over two years since it first opened (the time has flown by). Sensational Cornish Bluefin tuna with gazpacho, Zerbinati melon and basil, then Cumbrian lamb with olives, a refined ratatouille, Turkish peppers and sheep’s yoghurt, all preceded by gin martinis and gougères on the terrace and a generous selection of amuse-bouches. As at their sister restaurant Medlar, bread is included. Oh and there must and shall be cheese. Excellent service as always.
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#cornus #bonvivant #foodgram #weekend #toplondonrestaurants

A recent return to old favourite Andrew Edmunds, a

A recent return to old favourite Andrew Edmunds, a restaurant that can do no wrong. Oh and the best value wine list in London. Cin cin
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#andrewedmunds #soho #toplondonrestaurants #londoneats #foodgram

Back to Paris and new Mexican restaurant Locomal f

Back to Paris and new Mexican restaurant Locomal from the same team behind Mokonuts: on the first visit, a brunch which was a welcome change from stale viennoiserie and lukewarm scrambled eggs, and then a less relaxed dinner from a concise menu, the highlights being the octopus and corn tostada and the steak taco. Is this enough to shake off Paris’s history of shoddy Mexican cooking? For the full review head to palatemag.co.uk or link in bio

✍️📷 Review and photos by Rachel Naismith
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#locomal #parisrestaurants #parisdining #restaurantreview #mexicanfood

Keeping with the dessert theme, this is the “Paddi

Keeping with the dessert theme, this is the “Paddington Toast” at Peruvian restaurant El Alquimista in Greenwich. “A charming, nostalgic ode to the Peruvian bear” served with aguaymanto custard, Peruvian dulce de leche, chantilly cream and strawberry reduction. Link in bio for the full review.

✍️📷 Review and photo by Daniela Toporek
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#paddington #elalquimista #dessert #foodgram #pudding

The panna cotta with macerated strawberries at Bur

The panna cotta with macerated strawberries at Burro deserves its own post really. Wonderful. Link in bio or head to palatemag.co.uk for the full review along with our other new reviews for August
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#pannacotta #dessert #italian #weekend #foodgram

August is here and we have new reviews published t

August is here and we have new reviews published today, including trips to Peru (in Greenwich) and Mexico (in Paris), but first to Burro in Covent Garden and answering the crucial question: when it seems like there are Italian restaurants opening everywhere at once, is this one actually worth returning to? (Spoiler alert: yes!). Head to palatemag.co.uk or the link in bio for tales of rustic pork chops with disintegrating borlotti beans, clingy fettuccine, smooth panna cotta, tiramisù doughnuts and, of course, butter.

Also reviewed this month: El Alquimista in Greenwich and Locomal in Paris!
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#burro #restaurantreview #wheretoeat #foodgram #foodstagram

Back to Noizé in Fitzrovia for another excellent m

Back to Noizé in Fitzrovia for another excellent meal. Gougères and those extremely moreish sole fritters (a mandatory order with martinis every time), cured mackerel on Marmande tomato with gooseberry chutney and buttermilk dressing, then (with the Gevrey-Chambertin nicely decanted) lamb rump with pea cake, courgette tzatziki and a lamb jus, and saddle of rabbit with grilled cuttlefish, aubergine risotto and salsa verde, followed by cheese, naturally. And just before, for cocktail hour on the Bloomsbury side of Tottenham Court Road, drinks in the garden at the new Zetter Hotel, a lovely oasis of calm behind the British Museum. Perfect summer evening in central London
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#londondining #wheretoeat #moreismore #toplondonrestaurants #goodtimes

Can’t stay mad at Argentina for long. The Bull Ste

Can’t stay mad at Argentina for long. The Bull Steak Expert in Holborn remains one of the most underrated independent Argentinian steak restaurants in London. Lovely place with the friendly, personal service you’d expect of a small business. Been coming here for 15 or so years and the standards have never slipped. Walking distance from Noble Rot and the other wonders of Lamb’s Conduit Street too. Oh and delicious air con.
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#argentiniansteak #steak #wheretoeat #londondining #foodgram

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